- Видео 195
- Просмотров 4 900 164
Yu Cuisine大愚食堂
Швейцария
Добавлен 6 фев 2020
欢迎光临大愚食堂！
我爱摄影，爱美食，所有视频都是4K高清附加CC字幕
欢迎点赞订阅评论转发
Hello everyone, welcome to Yu Cuisine.
In this channel, I share with you easy recipes for cooking and baking.
All videos are in 4K resolution with CC subtitles.
Please leave your comments and subscribe to my channel.
Thank you for your visits!
我爱摄影，爱美食，所有视频都是4K高清附加CC字幕
欢迎点赞订阅评论转发
Hello everyone, welcome to Yu Cuisine.
In this channel, I share with you easy recipes for cooking and baking.
All videos are in 4K resolution with CC subtitles.
Please leave your comments and subscribe to my channel.
Thank you for your visits!
Matcha Mini Cheesecakes, taste like Icecream
These matcha mini cheesecakes are super creamy. They taste best when served cold, just like rich matcha icecream.
Ingredients: (6x7cm)
250g Mascarpone cheese
50g powdered sugar
10g cornstarch
10g matcha powder
100g whipping cream
1 egg
Preheat the oven to 150C/300F
Water bath, bake for 25 minutes
#matcha #cheesecake #cake
Ingredients: (6x7cm)
250g Mascarpone cheese
50g powdered sugar
10g cornstarch
10g matcha powder
100g whipping cream
1 egg
Preheat the oven to 150C/300F
Water bath, bake for 25 minutes
#matcha #cheesecake #cake
Просмотров: 509
Видео
Matcha Cranberry Scones, eggless recipe, ready in 30 minutes
Просмотров 1,5 тыс.Месяц назад
These homemade matcha cranberry scones are just as good as they are to look at. They are not only flaky and tender, but they also got a slightly bitter taste and beautiful vibrant green colour from matcha. They taste best when served warm with jam and cream. Ingredients: (12x5cm) 50g butter 200g all-purpose flour 7g matcha powder 8g baking powder 45g sugar 1/4tsp salt 120g milk 30g dried cranbe...
A different way to make rice cakes
Просмотров 1,5 тыс.3 месяца назад
A small tip, let the rice cakes stand out Ingredients: (8x50g) 30g wheat starch 40g boiling water 100g glutinous rice flour 85g milk 10g sugar 10g vegetable oil 1/4 tsp pandan powder 1/4 tsp dragon fruit powder 160g purple sweet potato paste
Chinese Wife Cake, flaky pastry filled with sweet chewy filling
Просмотров 1,6 тыс.3 месяца назад
These Wife Cakes (also known as Sweetheart Cakes, Lo por beng, Lao po bing) are a Chinese bakery classic. They consist of a flaky pastry filled with a delicious chewy sweet filling. Enjoy them with tea for the perfect afternoon snack. Ingredients: (12 pcs) Water dough: 100g all-purpose flour 15g powdered sugar 30g lard 45g water Oil dough: 80g all-purpose flour 40g lard Filling: 20g lard 50g su...
Chinese Steamed Pork Buns, soft and fluffy
Просмотров 2,2 тыс.4 месяца назад
Ingredients: (16 buns) Dough: 500g all-purpose flour 15g fresh yeast 5g sugar 260ml water Filling: 500g minced pork 1/2 tsp salt 2 tbsp sugar 2 tbsp light soy sauce 1/2 tsp dark soy sauce 80ml green onion ginger water (green onion and ginger slices soaked in water)
Soft and Fluffy Milk Bread, easy to make
Просмотров 2,7 тыс.5 месяцев назад
Very delicate texture, super soft and fluffy Ingredients: (2x450g bread tin, size 14x13x13cm) 500g bread flour 80g sugar 7g salt 25g powdered milk 7g instant dry yeast (sugar-tolerant) 45g egg liquid 260g water 50g unsalted butter Preheat the oven to 180C Place the bread tin on the lower rack and bake for 35 minutes #bread #milkbread #asianbread #softbreadrecipe #breadrecipe #pullapartbread #ba...
Simply 4 ingredients, perfect bread rolls
Просмотров 2 тыс.5 месяцев назад
These bread rolls are perfect for sandwiches with crunchy crust and soft inside. Ingredients: 500g all-purpose flour 5g salt 300g water 12g fresh yeast (or 4g dry yeast) Preheat the oven to 180C at steam baking mode and bake for 25 minutes or preheat to 230C at conventional baking mode and bake for 15 minutes
Classic French Crepes, Easy Recipe
Просмотров 1,3 тыс.5 месяцев назад
This classic French crêpe recipe is so lovely and easy to make with a few basic ingredients. Ingredients: (12x28cm) 3 eggs 500ml milk 250g all-purpose flour 1 tbsp sugar 1/4 tsp salt 2 tbsp vegetable oil #crepe #creperecipe #crepes
Taiwanese Castella Cake, a very simple recipe with only 5 ingredients
Просмотров 3,9 тыс.6 месяцев назад
Taiwanese castella cake has a signature fluffy, bouncy texture, and the most delicate sweetness. This popular Taiwanese dessert is made with simple ingredients and yields the most satisfying bite you’ve ever tasted. Ingredients: (16x16x8cm cake tin) 5 eggs 60g vegetable oil 60g milk 60g sugar 75g cake flour All ingredients should be room temperature before use Preheat the oven to 130C/270F, bak...
How to bake a very rich chocolate cake
Просмотров 9296 месяцев назад
This chocolate cake is made with melted chocolate and cocoa for an extra chocolatey flavor, very rich indeed. Ingredients: (7 inch round cake tin) 150g dark chocolate (70%) 140g butter 130g sugar 4 eggs 40g cocoa powder 30g milk 60g all-purpose flour 1/4 tsp baking soda Preheat the oven to 170C /340F, bake for 1 hour
Purple Sweet Potato Rice Cake, delicate and soft
Просмотров 3 тыс.7 месяцев назад
Steamed rice cake with purple sweet potato filling, moist and soft Ingredients: (18cm) 200g rice flour 100g glutinous rice flour 150g purple sweet potato puree 30g sugar 100g water dried osmanthus (optional) 350g purple sweet potato puree 30g sugar 20g water Steam over high heat for 30 minutes
Roast Chestnuts, easy to peel off
Просмотров 2 тыс.7 месяцев назад
I have tried many ways to roast chestnuts at home, and this one is the best until now. Even the inner brown membrane could be easily peeled off.
Red Velvet Hurricane Swiss Roll
Просмотров 1,6 тыс.8 месяцев назад
Fresh color, clear pattern, refreshing taste, this red velvet hurricane cake roll makes people fall in love at first sight. Ingredients: (baking pan size 28x28cm) 5 eggs 50g vegetable oil 50g milk 55g cake flour 50g sugar 6g red velvet bakery emulsion 160C/320F, bake for 25 minutes Related videos: Matcha Hurricane Swiss Roll ruclips.net/video/FC0SVJXoE2Y/видео.html Pork Floss Cake Roll ruclips....
Mung Bean Rice Cake, soft and moist
Просмотров 3,3 тыс.8 месяцев назад
Steamed rice cake with mung bean paste filling, moist and soft Ingredients: (12x7cm) 150g mung beans 250g water 120g rice flour 40g glutinous rice flour 150g mung bean puree 30g sugar 50g water 250g mung bean puree 35g sugar 1/2 tsp matcha powder (optional) Steam over high heat for 15 minutes
Super Easy Blueberry Muffins, soft and moist
Просмотров 1,6 тыс.8 месяцев назад
This is a very easy recipe for making moist blueberry muffins. All you need is a few minutes and simple mixing. Ingredients: (6 pcs) 200g cake flour 70g sugar 10g baking powder 1g (1/4 tsp) salt 1 egg 100g milk 55g unsalted butter 180g blueberry Preheat the oven to 200C/390F, bake for 20 minutes #muffins #blueberrymuffins #muffinrecipe #baking #blueberry
Flaky Blueberry Scones, Easy and Perfect
Просмотров 2,4 тыс.8 месяцев назад
Flaky Blueberry Scones, Easy and Perfect
Chocolate Icecream Mooncakes, easy recipe
Просмотров 2,8 тыс.9 месяцев назад
Chocolate Icecream Mooncakes, easy recipe
Snowy Mooncakes, easy recipe, soft after 3 days
Просмотров 31 тыс.10 месяцев назад
Snowy Mooncakes, easy recipe, soft after 3 days
Crystal Mooncakes, No baking, Non dairy
Просмотров 7 тыс.10 месяцев назад
Crystal Mooncakes, No baking, Non dairy
Taro Mochi, very easy to make with a pan
Просмотров 19 тыс.11 месяцев назад
Taro Mochi, very easy to make with a pan
Osmanthus Mung Bean Cake, easy recipe, low in fat and sugar
Просмотров 16 тыс.Год назад
Osmanthus Mung Bean Cake, easy recipe, low in fat and sugar
Mini Chives Bread, crispy on the outside, soft on the inside
Просмотров 3,2 тыс.Год назад
Mini Chives Bread, crispy on the outside, soft on the inside
Basque Burnt Cheesecake with lemon flavor and extremely delicate taste
Просмотров 4,5 тыс.Год назад
Basque Burnt Cheesecake with lemon flavor and extremely delicate taste
Chocolate Cookies with Nuts, super tasty and easy
Просмотров 1,7 тыс.Год назад
Chocolate Cookies with Nuts, super tasty and easy
Tortillas with Chicken, no oven needed, better than pizza
Просмотров 706Год назад
Tortillas with Chicken, no oven needed, better than pizza
Puff Pastry Roses, 5 minutes to prepare, cannot be easier
Просмотров 2,5 тыс.Год назад
Puff Pastry Roses, 5 minutes to prepare, cannot be easier
Lotus Cheesecake: the Most Addictive Dessert Ever, no bake, no gelatine
Просмотров 3,6 тыс.Год назад
Lotus Cheesecake: the Most Addictive Dessert Ever, no bake, no gelatine
Bread with red bean paste, beautiful and delicious
Просмотров 4,6 тыс.Год назад
Bread with red bean paste, beautiful and delicious
แปลเป็นไทย
I love that you explain the reasoning behind certain steps.
Весьма сытный , вкусный, и нежный, десерт! Спасибо Шеф!👍A very satisfying, tasty, and tender dessert! Thanks Chief!👍
😋 請問可以用6吋圓模嗎，那麼要烤多久？ 謝謝你
差不多就是一个六寸的量，烤的时间可能要加倍，你可以拿个竹签插插看，软硬其实也看你喜好
Can the lard be replace with shortening instead?
yes
❤❤❤
老师，想问一下放冰箱冷藏后再次喂养是需要在室温下进行还是说搅拌好又接着放冷藏保存了？
把要用的部分放室温，其他的直接冷藏
@@YuCuisine 谢谢哦
Thank you for sharing your delicious bread I love sweet potato
Delicious bread Thank you so much Ma'am
👏👏👏💛💛👍👍😋
Thanks for all the tips!
Très jolie
I love your channel!!!!! Congratulations ! 😍😍😍😍😍
I got so hungry watching your videos!!! Subscribed! Please share!
This is so so beautiful!!! Thank you! Please share! Subscribed! :):):)
請問小梳打係咪即係梳打粉呀了
应该是。梳打粉，又有小蘇打、重曹之稱，其化學名稱為碳酸氫鈉（Sodium Bicarbonate），由天然礦物蘇打石（nahcolite）提煉而成。 梳打粉用途廣泛，在烘培蛋糕時可以令蛋糕體膨鬆；接觸油污時會產生化學作用，產生肥皂去溶解脂肪，達到去污的功效，在烘培、清潔廚具及烹調料理中有着不少貢獻。
請問小梳打係咪即係梳打粉？
請問小梳打係咪即係梳打粉呀？
Türkçe tercüme tarif lütfen çok beğendim görünüşü mükemmel ❤❤
😂❤❤❤❤❤❤😂
След като поставим фолио пече ли се още и колко?
请问室温会影响成功率吗？我这里的室温大概31度左右，天气炎热潮湿
可能会有一些影响，你可以试试看，我收到过不少来自马来西亚的成功反馈
@@YuCuisine 好的，谢谢分享
星期二愉快 早安😁😃💝💖💗👍💯
Yes,eggless❤
Особые булочки к чаю! Спасибо Шеф!👍Special tea buns! Thanks Chief!👍
赞👍
没微波芦～那要蒸多久？？
看你用什么容器，用盘子会快一点，碗的话会久一些，可能要20分钟，用筷子插一下看看，凝固就行
I very like taiwanese pineaple cake,so yummy
沒有材料比例，無法操作
说明栏里有
Супер😋😋😋😋
感谢分享
❤️❤️❤️
❤❤❤😊😊😊
Recipe from philippines? 😂
This is a best recipe of mochi 👏🏻👏🏻👏🏻
Love this recipe! 😍
of course I like it. Thank you for giving the best recipe
2024 thanks for the learned Mochi recipe 💜 Great to view.😊
想请问用了160g 的酵头 需要放多少的面粉喝水的比率 谢谢你
请问有否比较过用石板与用铸铁锅烤的效果差异？谢谢
ruclips.net/video/JmLWoSpPuUQ/видео.html 这个视频里有
@@YuCuisine 非常感谢🙏。您的欧包非常出色，不过还想请问下两次都发酵都在冰箱里完成或一发冰箱二发常温的最终效果与一发常温二发冰箱的有否差异呢？请多指教谢谢
@@user-ud3qb7ds4r 成品差别不大，欧包很灵活，主要看你的时间安排。不过一发我几乎不会全程放冰箱，时间会太长，状态也不容易判断，而且面团温度低，二发即使室温也要很长时间。不过有时候时间太晚发酵还不够的话我会让面团冷藏过夜，回温发到位后再二次发酵。我的经验是，一发一定要充分，即使有时候过一点也问题不太，但二发宁可不足也不能过，不然会烤成大饼
@@YuCuisine 好的，学习了。非常感谢🙏
I can't use glutenous rice flour, but I did use a gluten-free rice flour that has xanthan gum and tapioca flour and it work very well. I did have to increase the cooking time to 30-second increments longer. I have arthritis in my hands and it is difficult to use them to knead for very long, so I use the paddle feature on my stand mixer to blend it after cooking. I changed to using the dough hook for kneading. I took it out and used gloves and the plastic wrap method to fill and wrap the Mochi and they turned out wonderfully! Thank you for sharing your recipe and technique!
"Glutinous rice, also known as sticky rice or sweet rice, is gluten-free despite its name. In fact, all varieties of rice are gluten-free. The term “glutinous,” in this case, means “sticky.” The proportion of starches in rice varies by rice type."
I still can't use it for medical reasons But thank you for sharing this.
its so simple ..... thankyou for your receipe
Nice 👌,स्क्रीन पर लिखा पढ़ने में नहीं आता, please change colour
紫蘇粉可以嗎？
Ñam 0:10
Big like 63👍
This is a long procesa
容器需要开水吗
謝謝你詳細說明、把自己的心得分享🎉，非常感謝！
请问為什么做吐司不用老面种做呢，用干门酵母粉做是否有区别呢？
做吐司我喜欢用新鲜的酵母，感觉发酵比干酵母稳定充分，用老面做其实是可以的，但是过程时间不太好掌控，而且天然酵种做出来的毕竟有点酸味，可能不是每个人都接受